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Bestselling author George RR Martin may not be a cook, but he can devise all the more sophisticated delicacies for the heroes and villains of his fantasy saga A Song of Ice and Fire. His detailed descriptions of lavish feasts, exotic specialties, and simple, everyday dishes bring Westeros to life in culinary terms as well. But what do the succulent roasts from Winterfell, the hearty soups of the Night's Watch, and the exquisite desserts from King's Landing taste like? Chelsea Monroe-Cassel and Sariann Lehrer have undertaken the adventure of breathing delicious life into more than 100 of these dishes. To do this, they have pored over medieval cookbooks to find recipes that bring us as close as possible to the delicacies from Westeros, as well as creating contemporary equivalents. With these recipes, you can feast like a Baratheon, Targaryen, Lannister, or Stark—so gather your ingredients and get cooking—because winter is coming... "Eating is one of life's great pleasures, and I'm a big advocate of all forms of pleasure." George RR Martin
ISBN: 978-3938922439
